Cod Corn Cakes

Cod Corn Cakes

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Cod Corn Cakes with Mexican style red potatoes

  • Calories: 395
  • Protein: 33 grams 
  • Carbs: 45 grams 
  • Fat: 9 grams
  • Fiber: 4 grams
  • Saturated fat: 2 grams
  • Sodium: 121 mg
  • Sugar: 3 grams

Ingredients: cod fish, cornmeal, almond flour, egg, corn starch, red pepper, corn, cilantro, red potato, olive oil, spices including: chili powder, ground cumin, paprika, red pepper, onion powder, garlic powder, salt and black pepper.